fforest recruitment
At fforest we specialise in creating interesting and comfortable spaces for guests to escape to and stay in nature.
At fforest we cater for many events. We are looking for sensitive people to help us take care of our spaces, work with us as part of the team, doing the best they can to get the job done. We are looking for hard working, creative people who are interested in food, drink and cooking outdoors and over fire.
We are looking for all levels of experience and ages and offer part time, full time, evening and weekend work.
fforest farm is set over 200 acres, walking is part of the job, being outdoors is what we love the most come rain or shine.
By applying here you will be applying for work at either fforest farm in Cilgerran or the Albion hotel in Cardigan (loctaion is specified on the job details below).
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We will be looking to recruit new members of staff to join our established team.
Staff positions available are:
fforest farm
duty manager
house keeping
BAR STAFF
POTWASH
We are looking for dedicated individuals across all levels of experience.
Whether you’re an experienced or just starting in hospitality, we welcome enthusiastic and committed team members to join the fforest family.
We need someone with:
Enthusiasm
A passion for customer service
Strong organisation & problem-solving skills
The ability to thrive in a team.
Albion Hotel
Assistant Manager
&
FRONT OF HOUSE
Our Hotel in Cardigan is hiring for its team.
We need people with:
Excellent communication skills
Customer service experience
Basic computer literacy
Ability to work flexible hours, primarily day shifts starting at 7am
Professional appearance and demeanor
Basic coffee knowledge
This is a full or part time role working in a great and solid team.
Bars
MULTI SITE
The job will oversee, maintain and develop our wet trade at:
Albion Hotel
Castle Inn, pub
fforest Farm, pub and events
Boy Ashore, restaurant
We need someone with:
3+ years of experience in a senior management role
Strong team leadership and communication skills
Ability to control stock, and minimize waste
Highly organised and detail-focused
Commercial awareness and understanding of cost control and pricing